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Safety First Selection

The 3 Best Gluten-Free Sushi
in Tokyo

Soy sauce (Shoyu) contains wheat. Vinegar can be tricky.
These restaurants understand Celiac needs and offer GF Soy Sauce always.

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Finding safe sushi is harder than it looks. The fish is safe, but the sauce and vinegar often aren't. We've selected 3 spots ranging from casual to high-end that guarantee a worry-free authentic experience.

Gonpachi Asakusa Azumabashi
1

Gonpachi Asakusa Azumabashi

Asakusa (River Side)

11:30–23:00 ¥3,000–¥6,000GF Menu

Known globally as the "Kill Bill" restaurant chain. This location in Asakusa offers a stunning river view and a dedicated Gluten Free Menu. Staff are well-trained on cross-contamination and always provide GF soy sauce.

  • Must Order: Temaki (Hand rolls) & Yakitori
  • Note: Shared kitchen — separate cookware used for GF items.
View Full Details & Map Official Site
Otsuna Sushi
2

Otsuna Sushi

Roppongi

11:00–22:00 ¥2,000–¥4,000Tamari Available

A historic sushi spot with a modern twist. Their famous Inari Sushi (Fried Tofu Pouch) is available gluten-free. Offers a quieter, more authentic atmosphere than tourist hubs.

Highlight: Signature vinegar rice is naturally gluten-free.
View Full Details & Map
Tokyo Sushi Bowl Asakusa
3

Tokyo Sushi Bowl

Asakusa

10:00–20:00 ¥1,500–¥3,000Tourist Friendly

Casual seafood bowl (Kaisendon) without the formality of a sushi bar. Very tourist-friendly and accommodates allergies explicitly.

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