An intimate reservation-only restaurant (6 seats) offering a completely gluten-free kushiage omakase experience. Every skewer, sauce, and ingredient is made with rice flour and prepared to perfection, allowing celiac diners to enjoy traditional fried skewers worry-free.
GF options available but prepared in a shared environment. Not recommended for highly sensitive celiacs.
Address
8-15-2 Ginza (Ginza Park Bldg 2F), Chuo City, Tokyo 104-0061
Hours
Phone
+81-3-0000-0000
Website
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